In Sydney, there are a lot of Indonesian restaurant but 1945 is having different concept. It's more proper dining place; you can call it "fine-dining" Indonesian restaurant. The food were very good; even my friend who are not Indonesian likes it. This restaurant is vegetarian-friendly as well. It's kinda expensive but I think it's worthy.
The people were very nice; they explained the food that they served which is really good for customers who are not Indonesian. The best part, the waitress wear beautiful "Kebaya"; traditional Indonesian clothes. It's a good place to bring your friends who are not Indonesian because you can show and explain to them a lot of things about Indonesia.
"1945"
menu
Ibu Kartini picture on the wall; she is a pioneer in the area of women's rights for native Indonesians
non-vegetarian baquet menu
soda gembira
non-vegetarian baquet $35; nasi kuning, ayam goreng kuning, semur daging, sayur asem, perkedel jagung, sate babi, sambal goreng kentang buncis, sambal udang petai, kerupuk udang, serundeng, bubur kacang hijau (you can taste almost everything, brilliant)
vegetarian baquet $30; nasi kuning, sambal kadang, telur balado, sayur asem, perkedel jagung, balado terong, sambal goreng kentang buncis, tahu pepes, emping, serundeng, acar, kolak pisang
kolak pisang
bubur kacang hijau
1945
Shop 2, 42 Harris St
Pyrmont NSW 2009, Australia
(02) 9660 9699
Open Lunch Fri-Sun 12pm-3pm; Dinner 6pm-10pm
